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Four-Hands Dinners at L'Olivo** – Jumeirah Capri Palace (summer 2026 series)

Series running through the 2026 season — individual dates not yet published (radar window: July–September) · Il Ristorante L'Olivo (2 étoiles Michelin), Jumeirah Capri Palace · Palace Hotels & Fine Dining

Capri's only two-Michelin-starred restaurant (chef Andrea Migliaccio) once again stages, in 2026, its four-hands dinners with internationally starred chefs, announced by the palace at its 16 April reopening; desserts by Pierre Hermé for the second year. Past editions have welcomed Fabrizio Mellino (I Quattro Passi, 3 stars) and Stefano Mazzone (Quisisana). July–September dates not yet published — one to watch.

Line-up : Andrea Migliaccio (executive chef), Pierre Hermé (dessert menu), guest starred chefs to be announced

Access

2025 edition benchmark: ~€300/person excluding drinks (booking via SevenRooms)

Official event website →

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